Celebrate the joy of foraging with our specially curated Spring Foraging Recipes - simple ideas for families.
 
The physical recipe book is avaliable as part of the "spring Foraging Collection' and comes with ID cards and also a journal. 

This download includes 17 Easy-to-Make Recipes: 
Discover a delightful collection of 17 recipes that are not only easy to prepare but also brimming with the flavours of freshly foraged ingredients. From savoury to sweet, a perfect mix!
 
Turn your foraging outings into memorable family adventures with recipes that are as enjoyable to find as they are to make. Each recipe incorporates foraged foods, making the process of gathering ingredients an exciting part of the culinary journey.
 
Embrace the diversity of nature's pantry with our selection of recipes featuring a variety of edible flowers and plants. From vibrant wildflowers to nutritious greens, you'll learn to identify and utilise an array of delicious ingredients in your cooking.
 
Great for Beginners: Whether you're new to foraging or looking to expand your culinary horizons, our booklet serves as the perfect introduction to the world of wild edibles. With clear instructions and helpful tips, even beginners can confidently embark on their foraging adventures.
 
Family-Friendly: Designed with families in mind, our recipes are not only delicious but also suitable for cooks of all ages. Get the whole family involved in the process of foraging, cooking, and, most importantly, enjoying the fruits of your labour together.
 
Order and you get a PDF download